Knifer

Kitchen knife types include numerous blades of different shapes and sizes. Furthermore, many vendors try to add their own features that would distinguish their products from competitors. Such a huge diversity allows professional cooks to efficiently perform cooking tasks using the most suitable cutlery tool for each particular case. On the other hand, it becomes a nearly unsolvable problem for...

The kitchen knife anatomy has hardly changed for the last few hundreds of years. While the knife-making process has been significantly modified with automated production steps and modern materials, the main knife conception remains unchanged. The anatomy of a chef knife includes the following parts: a blade, point, tip, spine, cutting edge, bolster, handle, tang, and knife butt. You learn...

Giving a gift is always exciting. What even more exciting is choosing a gift, thinking about what would surprise the person you will give it to. You may pick between tens of different options trying to come up with something special that would convey your feeling in the most accurate manner. Besides, there’s another barrier that can make finding the...